Friday, June 21, 2013

Food Friday

I've missed sharing recipes with you guys, so here's another one!  :-) 
I am in love with pasta but get tired of just plain ol' spaghetti, so here's a great recipe for the summer time!  Yum-O!

Awesome Bow Tie Pasta Salad


1 (16 ounce) package bow tie pasta

2 green onions, chopped

1 (6 ounce) package feta cheese, crumbled

1/2 cup balsamic vinegar

1/4 cup extra virgin olive oil

2 cups chopped fresh tomato


1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in ice water until cool.

2. Toss pasta with onion, feta, balsamic, olive oil and tomato. Serve immediately or chill 1 to 2 hours in refrigerator.


Post a Comment