Friday, December 17, 2010

Food Friday

This one is so very yummy!  While my oldest LOVES shrimp...we just don't have it that often.  A little pricey in the purse, you know.  So, here's a great recipe that is reminiscent of the classic Shrimp Scampi...served beautifully over rice or pasta!  Yum!

Chicken Scampi

INGREDIENTS:
1/2 cup butter
1/4 cup olive oil
2 teaspoons Italian seasoning
3 cloves garlic, minced (or more!)
3/4 teaspoon salt
1 tablespoon lemon juice
4 boneless chicken breast halves, chunked
DIRECTIONS:
1.In a skillet heat the butter or margarine and oil over medium high until the butter/margarine melts. Add the Italian seasoning, garlic and salt and mix together in the skillet. Stir in lemon juice.
2.Then add the chicken and saute for about 3 minutes or until white. Lower the heat and cook for about 10 to 15 minutes or until chicken is cooked through and the juices run clear. More butter/margarine can be added if needed.

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