Chicken Scampi
INGREDIENTS:
1/2 cup butter 1/4 cup olive oil 2 teaspoons Italian seasoning 3 cloves garlic, minced (or more!) | 3/4 teaspoon salt 1 tablespoon lemon juice 4 boneless chicken breast halves, chunked |
DIRECTIONS:
1. | In a skillet heat the butter or margarine and oil over medium high until the butter/margarine melts. Add the Italian seasoning, garlic and salt and mix together in the skillet. Stir in lemon juice. |
2. | Then add the chicken and saute for about 3 minutes or until white. Lower the heat and cook for about 10 to 15 minutes or until chicken is cooked through and the juices run clear. More butter/margarine can be added if needed. |
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